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About Hanuman Phal (Soursop) — Why Farmers Are Turning to This Crop

Soursop (Annona muricata), called हनुमान फल in Hindi, is an exotic tropical fruit gaining fast commercial traction in India. Its large, spiky green fruit — weighing between 1 kg and 5 kg each — contains a creamy white pulp that commands premium prices in urban juice bars, ice cream parlours, and health food segments. Farm-gate prices in India typically range from ₹80 to ₹180 per kg, making a well-managed Hanuman Phal orchard one of the higher-margin tropical fruit options available to Indian farmers today.

Unlike many exotic crops, Soursop is relatively low-maintenance once established. It belongs to the Annonaceae family — the same plant family as Custard Apple (NMK-1 Sitaphal) — and thrives in similar warm, frost-free conditions. Farmers in southern and central Madhya Pradesh, Gujarat, Maharashtra, Andhra Pradesh, and Karnataka have found commercial success with this crop where temperatures stay above 10°C through winter.

Plant Spacing and Plants Per Acre — Plan Your Orchard

Before placing a bulk order, calculate the number of plants required for your land. Soursop trees are medium-sized but need adequate air circulation to minimize fungal issues. Three common planting systems for Indian conditions:

For most commercial orchards in Madhya Pradesh, the 5m × 5m system (161 plants/acre) is recommended to maintain canopy health and ease of harvesting. At bulk pricing of ₹150–₹250 per grafted plant, the planting material cost for one acre runs approximately ₹24,150–₹40,250.

Why Choose Grafted Hanuman Phal Plants from Madhyanchal Nursery

Our grafted Soursop saplings are propagated from high-yielding mother plants selected for large fruit size, consistent pulp quality, and disease resistance. Here is what sets our planting material apart:

• NHB 2-Star Certified Nursery: One of the few nurseries in Madhya Pradesh with NHB 2-Star certification for fruit plant production. Certification ensures genetic purity, phytosanitary standards, and traceability back to the source plant.
• Early Fruiting via Grafting: Grafted plants bear their first fruits within 18–24 months of transplanting — significantly faster than seedling-raised trees that take 3–4 years.
• Uniform Orchard: All plants come from the same certified scion material, so your orchard ripens uniformly — critical for batch harvesting and processor contracts.
• Bulk Supply Capability: We supply 500–5,000+ plants per order with advance booking. Delivery coordinated to align with your planting season.

We also supply related Annonaceae family fruit plants including NMK-1 Custard Apple (Sitaphal), which can be interplanted with Soursop in the early years to generate income while the Soursop orchard matures.

Climate and Soil Requirements — Is Soursop Right for Your Farm?

Soursop requires a frost-free climate year-round. In Madhya Pradesh, it is best suited to the southern and southeastern districts — Jabalpur, Chhindwara, Betul, Mandla, Balaghat — where winters are mild. Northern MP districts (Gwalior, Morena, Shivpuri) that experience frost or temperatures below 8°C in December–January are not recommended for commercial Soursop cultivation without frost protection infrastructure.

The crop tolerates a broad soil range but performs best in well-drained, loamy soil with organic matter. Heavy clay soils that waterlog after monsoon rains should be avoided. Raised bed planting or bunded field layout can mitigate waterlogging risk on borderline soils. For similar exotic tropical fruit options suited to a wider MP climate range, consider Karonda plants, which tolerate drier conditions.

Irrigation and Basic Care

Soursop trees need regular watering — approximately 15–20 litres per tree per week in the dry season. Drip irrigation is ideal for commercial orchards and improves fruit set consistency. Avoid overwatering; soil moisture should be maintained without waterlogging. Mulching around the base reduces moisture loss and suppresses weeds. Light pruning after harvest (removing dead wood and crossing branches) keeps canopy open and improves yield in subsequent seasons.

Fertilization should follow: FYM (10 kg/tree/year) + NPK supplementation. Nitrogen drives vegetative growth; reduce N and increase K and P at flowering stage to direct energy to fruit development. Micronutrients — especially zinc and boron — are often deficient in Indian soils and directly impact fruit size and set.

Bulk Order Process and Pricing

Madhyanchal Nursery operates on a B2B model — we supply orchardists, farmer producer organizations (FPOs), agri-entrepreneurs, and state nursery departments. Our pricing structure is designed for commercial plantation, not hobbyist retail.

• Minimum Order Quantity: 500 plants (non-negotiable minimum for farm gate delivery)
• Plant Price: ₹150–₹250 per grafted Soursop sapling (2026 pricing, subject to order size)
• Delivery: Available across India via transport booking; rooted in grow bags, padded for transit
• Best Planting Window: June–July (onset of monsoon) or February–March (post-winter)
• Advance Booking: Recommended 45–60 days ahead of your planting date for large orders

For pricing specific to your order quantity and delivery location, contact our team directly. We can also assist with Kagzi Lemon (Baramasi) and other complementary fruit plants to complete your orchard plan.

To place a bulk order of 500+ Hanuman Phal Soursop plants, call or WhatsApp: +91-9753884743

Frequently Asked Questions — Hanuman Phal (Soursop) Plant

Order Hanuman Phal (Soursop) grafted plants in bulk from Madhyanchal Nursery — NHB 2-Star certified, Madhya Pradesh.
Minimum order: 500 plants. Advance booking available for June–July and February–March planting seasons.
Call or WhatsApp: +91-9753884743